Directions:Prep Time: 65 daysTotal Time: 67 days1. Cut elephant into bite-size pieces.2. This takes about 2 months.3. Using large kettles, simmer equal parts elephant and vegetables with enough broth to cover.4. Cook for a couple of days at low boil, adding water as needed.5. If more are expected add the rabbits, but do this only if necessary, since most people don’t like hare in their stew. .Serves 3500
LLABDDO almost 13 years ago
The cannibal cafe.
GROG Premium Member almost 13 years ago
Cue balls can be popular sometimes, but usually while playing pool.
Edcole1961 almost 13 years ago
That wasn’t a close shave.
GoodQuestion Premium Member almost 13 years ago
Elmer Fudd would like to say “There’s a hare in my soup!”☻
bmonk almost 13 years ago
Reminds me of the old recipe for elephant stew: ..
Ingredients:1 medium elephant2 (50 gallon) containers broth500 lbs assorted fresh vegetables, chopped2 rabbits (optional)..
Directions:Prep Time: 65 daysTotal Time: 67 days1. Cut elephant into bite-size pieces.2. This takes about 2 months.3. Using large kettles, simmer equal parts elephant and vegetables with enough broth to cover.4. Cook for a couple of days at low boil, adding water as needed.5. If more are expected add the rabbits, but do this only if necessary, since most people don’t like hare in their stew. .Serves 3500rgcviper almost 13 years ago
I love the little squirrel at the bottom saying “Mmm … baldies”. This detail makes the comic for me.