Kitchen Capers by David Banks for August 21, 2017

  1. Michael thorton
    Michael Thorton  over 6 years ago

    @David Banks

    David, I saved these during an earlier run and I have to thank you – I never thought I would find a rib recipe that beats my father’s one that uses ripe pear instead of honey…

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  2. Missing large
    jimboklein  over 6 years ago

    Would this work with beef ribs? My wife and son don’t eat pork. (Me, being a heathen, love it.)

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